Chickpeas cooked with diced potatoes in a traditional spices with onion, ginger and garlic.
Extra Hot, Hot, Medium, Mild
Eggplant roasted in clay-oven and pureed with garlic, onion, and spices.
Indo-Chinese flavoured vegetable dumplings served in a hot and sour Manchurian sauce.
Homemade cheese cooked with fresh green peas, onion, tomatoes, ginger, garlic and spices.